Sugar for decorating cocktail glass rims.

Give your drinks a tropical touch with Banana Cocktail Rimming Sugar, 250g – Lumea. The light yellow crystals create a delicate border around the glass rim, while the banana flavour adds a sweet, fruity note to every sip from the decorated edge.

This flavoured sugar is suitable for decorating glasses using a technique known as rimming. Use it for cocktails, mocktails or milkshakes whenever you want to complement the flavour of your drink with a colourful finishing touch.

Product features

• Banana flavour – adds a sweet touch with a tropical character.
• Light yellow colour – highlights the rim of the glass.
• Crystalline texture – creates a decorative border and adds texture.
• Net weight: 250g.
• Brand: Lumea.

Ideas for use

Decorate a glass for a banana and pineapple cocktail, a tropical fruit mocktail or a banana and vanilla milkshake. The flavour also pairs well with coconut, cocoa or chocolate-based drinks, depending on your recipe.

For a simple, coordinated presentation, garnish with a slice of banana just before serving. Coat the entire rim or just half, allowing you to alternate between sips with and without the sweet sugar coating.

How to use cocktail rimming sugar

1. Place a little sugar on a shallow plate wide enough to accommodate the rim of your glass.
2. Lightly moisten the outer rim with a little syrup, lemon juice or lime juice that complements your drink.
3. Turn the glass upside down and gently rotate the rim in the sugar.
4. Gently shake off any excess to create an even coating.
5. Allow the sugar coating to set for a few moments.
6. Carefully pour in your drink, avoiding the decorated rim.

Tip: for milkshakes and creamy drinks, use a little syrup to moisten the rim. Apply a thin layer without excess liquid to preserve the texture of the sugar crystals.